Search Results for 'Copycat mexican rice'
showing 161 - 180 of 1000
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Mexican Rice PuddingMexican Rice Pudding, ingredients: 6 c. boiling water, 1 teaspoon salt, 3/4 c. rice, 1 |
CookEatShare Cookbook
Mar 2009 Advanced |
0 votes
1278 views
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Mexican Rice CasseroleMexican Rice Casserole, ingredients: 1 pound grnd meat, 1/2 c. chopped |
CookEatShare Cookbook
Mar 2009 Advanced |
0 votes
1128 views
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Mexican Rice With ChickenMexican Rice With Chicken, ingredients: 1 whole chicken, cut up, 2 c. long grain rice, 2 |
CookEatShare Cookbook
Mar 2009 Advanced |
0 votes
1398 views
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Mexican Rice With ChiliesMexican Rice With Chilies, ingredients: 1/2 med. onion, finely minced, 2 |
CookEatShare Cookbook
Mar 2009 Advanced |
0 votes
1134 views
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Mexican Rice DishMexican Rice Dish, ingredients: 2 c. cooked white rice, 1 pound hamburger, 1 pkg. taco |
CookEatShare Cookbook
Mar 2009 Advanced |
0 votes
1071 views
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Mexican Rice And Bean SoupMexican Rice And Bean Soup, ingredients: 1 pound pork sausage links, 1 |
CookEatShare Cookbook
Apr 2009 Advanced |
0 votes
1193 views
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Mexican Rice And BeansMexican Rice And Beans, ingredients: 1 can (15 ounce.) black beans, liquid |
CookEatShare Cookbook
Apr 2009 Advanced |
0 votes
2930 views
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Enchilidas Beef & Bean With Mexican RiceEnchilidas Beef & Bean With Mexican Rice, ingredients: 1 pound grnd beef, 1 med. onion |
CookEatShare Cookbook
Apr 2009 Advanced |
0 votes
1235 views
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Basic Mexican RiceBasic Mexican Rice, ingredients: 2 Tbsp. Veg. oil, 1 c. Long grain rice, not instant, 2 x |
Global Cookbook
Jul 2009 Advanced |
0 votes
1039 views
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Easy Mexican RiceEasy Mexican Rice, ingredients: 1 c. Rice, 2 Tbsp. Salsa, up to 3, 2 c. Liquid |
Global Cookbook
Nov 2009 Advanced |
0 votes
1319 views
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Mexican Rice CakesMexican Rice Cakes, ingredients: 4 x Rice cakes, 1/4 c. Picante sauce, 1/4 c. Refried |
Global Cookbook
Feb 2010 Advanced |
0 votes
957 views
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Mexican Rice With Carrot/PeasMexican Rice With Carrot/Peas, ingredients: 1 Tbsp. Extra virgin olive oil |
Global Cookbook
Feb 2010 Advanced |
0 votes
1434 views
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Sopa De Arroz (Mexican Rice)Sopa De Arroz (Mexican Rice), ingredients: 1 Tbsp. oil, 1 c. uncooked rice, 1 x clove |
Global Cookbook
May 2010 Advanced |
0 votes
823 views
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Sopa Seca (Mexican Rice)Sopa Seca (Mexican Rice), ingredients: 2 tsp extra virgin olive oil, 1/2 tsp |
Global Cookbook
May 2010 Advanced |
0 votes
744 views
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Tofu Fried Ricecurry powder for Indian rice or some chipotle chili powder for a Mexican yumminess. Here's |
Pavani
May 2013 Intermediate |
1 vote
355 views
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Taco Pork Chops - from 1983 cookbook (Mexican Pork Chops)I made was my rice. I used brown with wild rice which took 1 1/2 hrs. in cooking time due |
Martha A. Cheves
Jul 2014 Advanced |
1 vote
301 views
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Healthy Beef Enchiladas2 cups cooked brown rice, cook method: Bake, cuisine: Mexican, special category: Low |
Recipe Kitchen
Jul 2011 Advanced |
2 votes
21960 views
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Mexican-Style Stuffed Peppersrice, 1 pkg. mild taco seasoning, 1/3 c. black beans (from can), 1 c. Mexican cheese |
Jennifer Bass
Sep 2011 Intermediate |
2 votes
7568 views
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Arroz A La Mexicanacook method: Boil, cuisine: Mexican, course: Side dishes, type of dish: Rice & grains |
Brett Ede
Jul 2010 Professional |
1 vote
3046 views
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Fish Taco Bowl125 g each) Minute Rice Basmati Rice, , • 1 lb (: Saute, cuisine: Mexican, course: Main |
Enda Love
Jul 2016 Intermediate |
1 vote
1612 views
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