Search Results for 'Shrimp and lobster fondue'
showing 981 - 1000 of 1000
RoseMary Shrimp Skewers with Lemon Garlic Pestominced, 1 lemon juiced and zest, 1/2 cup olive oil, Shrimp Skewers, 1lb Shrimp--16--20 |
charlene sherman
Nov 2011 Professional |
1 vote
2005 views
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Shrimp with Lobster SauceI love Chinese food and I always wanted to make Shrimp and Lobster Sauce. I found this one |
Sandi Poznanski
May 2013 Intermediate |
1 vote
493 views
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Shrimp and Grape Kebab Recipewith remaining shrimp, onion, bell pepper and grapes. You want 3 shrimp and 3 grapes |
Eduardo Joven
Aug 2014 Advanced |
1 vote
420 views
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Grilled Shrimp and Scallops on a Bed of Arugula and Sliced Peachesthe shrimp and scallops. Place the shrimp and scallop skewers over high heat and grill |
Wendy Dennis
Jul 2012 Intermediate |
1 vote
1091 views
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Recipe Swap: Shrimp and Grits (Polenta)shrimp and crushed red pepper flakes to the skillet and cook for 3 minutes or until shrimp |
Katie
May 2013 Intermediate |
0 votes
532 views
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Shrimp and Andouille with Cheese Grits and Red Wine GravyPages Shrimp and Andouille with Cheese Grits and Red Wine Gravy Mmm, who doesn't love a |
Basil
Aug 2013 Intermediate |
0 votes
646 views
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Shrimp and Asparagus over Pastalarge skillet. Add shrimp and sprinkle with salt, pepper and red pepper flakes. Stir-fry |
Pam's Midwest Kitchen Korner
Apr 2014 Intermediate |
0 votes
374 views
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Shrimp and Broccoli Scampialong with a green salad and hot garlic bread! Shrimp and Broccoli Scampi Ingredients: 8 |
Pam's Midwest Kitchen Korner
May 2015 Intermediate |
0 votes
344 views
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Shrimp And Onion Fritters With Red Pepper ChutneyPages Shrimp And Onion Fritters With Red Pepper Chutney Shrimp And Onion Fritters With Red |
Angie
Aug 2012 Advanced |
1 vote
651 views
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Seafood Casserole1 pound cooked medium shrimp, 2 celery ribs, (4 oz.) mushrom stems and pieces, drained, 1 |
Pamela Denise Miller
Feb 2016 Intermediate |
1 vote
884 views
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Hong Kong Style Pan Fried Noodlesto wok and swirl it around. Add garlic and saute for about a minute. Add shrimp and cook |
Carol (CAB Cooks)
Jan 2010 Advanced |
1 vote
4378 views
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Ina Garten's Lobster Pot Piewith the lobster mixture, and top with the crust. Crimp the crusts together and brush with |
Monte Mathews
Dec 2013 Intermediate |
1 vote
1818 views
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Shrimp Croquettesthe ham, shrimp and one cup bread crumbs. Taste for seasoning and add salt and pepper if |
kathy vegas
Apr 2010 Advanced |
4 votes
1560 views
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Toasted Barley & Shrimp Salad Recipemake-ahead toasted barley and shrimp salad recipe. It’s healthy, tasty and packed with |
Cookin Canuck
Jan 2014 Intermediate |
2 votes
1762 views
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Shrimp Clemenceauor only the shrimp, etc. The sauce is delectably tangy and rich, and it coats the dish |
Laura Tabacca
Jun 2010 Advanced |
2 votes
1638 views
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Quick South Indian Shrimp Dishthen add the shrimp and ground spices. Stir on a medium heat until the shrimp are cooked |
kathy gori
Feb 2010 Advanced |
4 votes
2323 views
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Seafood Newburg in Puff Pastry Shells; Bramble rambleAdd shrimp, scallops and sauté until done, about 5 minutes - shrimp curl; both shrimp and |
Katie Zeller
Mar 2011 Intermediate |
1 vote
1052 views
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Angel Hair Pasta with Pinot Grigio And ShrimpAdd the wine and shrimp. Reduce the heat and simmer, covered, until the shrimp are pink |
Marlene Baird
Aug 2013 Intermediate |
1 vote
727 views
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Shrimp Etouffeevariety 2 cups shrimp stock 1 pound medium shrimp (21-25 count), peeled and deveined 2 |
Linda Percell
Jun 2013 Advanced |
1 vote
579 views
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The Kerala Dinner. Part Deux, Shrimp Pullao A Dish Fit For A Maharaja, Make it Easypan, give the rice and shrimp a stir and spread it out on a platter and serve it up! This |
kathy gori
Sep 2010 Advanced |
1 vote
2438 views
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