Search Results for 'using pastrami'
showing 41 - 59 of 1000
Pear & Fig Chutneyfigs, stems removed, and cut in half (I use either Brown Turkey or Kadota), 1/4 C raisins |
Amos Miller
Nov 2011 Professional |
10 votes
28064 views
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My favorite Stuffing without Meatcrumbs (about 2 24oz loaves of bread. I used on artisan white and one wheat.), 2 Tbsp |
John Spottiswood
Nov 2008 Advanced |
5 votes
11248 views
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Jamba Juice’s Pumpkin Smash Smoothie to Make at Home1 cup light vanilla soy milk, I used Silk brand, or reduced-fat milk, , 2 tablespoons |
Skinny Kitchen with Nancy Fox
Oct 2012 Professional |
1 vote
14258 views
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Crisco's Pie Crustingredients: 1/2 cup very cold shortening (I use Butter Flavor Crisco), 1 1/3 cups AP |
myra byanka
Nov 2012 Professional |
1 vote
26875 views
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Chocolate Caramel Turkey Legstwists, 3 oz melted chocolate (I use dipping chocolate), Chopped nuts or sprinkles, if |
Culinary Envy
Oct 2016 Advanced |
1 vote
2248 views
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Maltese Stuffed Marrowsbeef - the type you get in a can- was used - frugal gourmet style!), 150 grams of bacon |
louise
Feb 2010 Advanced |
3 votes
16186 views
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Gramma Lund's Limpa BreadC dark molasses (TIP: I prefer Baking Molasses, but use what you can get as long as it isn |
Amos Miller
Feb 2011 Professional |
7 votes
19794 views
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My Old-Fashioned Delicious Red Velvet Caketeaspoon, Buttermilk – 1 cup (you can use shortening too, but the traditional recipe calls |
Nathan Willow
Mar 2012 Professional |
3 votes
47032 views
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Simple Stuffing Muffinspackage Pepperidge Farm® Herb Seasoned Stuffing (or use your own stale bread combo of your |
Foodiewife
Nov 2014 Advanced |
1 vote
2183 views
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Italian Meatballsbread crumbs, 1/4 cup grated Parmesan cheese (I used Grana Padano), 2 eggs, 1/3 cup finely |
Salad Foodie
Mar 2011 Professional |
16 votes
51358 views
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The Very Best Meatloafsugar, 1½ Tbs cider vinegar, NOTE: *I have used Heintz Chili Sauce in place of ketchup and |
Foodiewife
Jul 2014 Advanced |
9 votes
78012 views
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Meyer Lemon Yogurt Bundt Cake2 tablespoons freshly squeezed lemon juice, , I use non-fat Greek yogurt or low-fat yogurt |
Foodiewife
Mar 2011 Advanced |
17 votes
84198 views
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Graziellas Spanish Turkeyspicey, 1/2 12 oz jar of sliced olives[use olives you took juice from], Turkey baking tray |
Graziella Barbieri-Goss
Nov 2008 Intermediate |
4 votes
20388 views
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Nuwave Meatloafrehydrate for a few mintues with hot water before using), 1 1/2 TSP Emeril's, 1 egg, 2 |
Sharon Tison
Sep 2011 Intermediate |
3 votes
45986 views
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Holiday Ham with Pineapples (Easter or Christmas)cup of brown sugar, cooking bag if you are using or just wrap with foil, cook method: Bake |
Denise Sherin
Apr 2015 Advanced |
1 vote
11024 views
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Pasta with Spinach, Ricotta, Hampenne, maccheroncini, or rigatoni pasta (we use Barilla Plus -- tasty & healthy), Salt |
John Spottiswood
Mar 2008 Advanced |
10 votes
38970 views
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Can a automatic visual inspection machine adapt to different pharmaceutical environments and needs for manufacturing?on the cap. Companies often inspect vials using different machine vision systems, each of |
Formed cru
Jan 2020 Intermediate |
1 vote
14425 views
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Christmas Jewels (Fruit Cake Cookies)candied fruit, 2 cups nuts chopped (I used walnuts), cook method: Bake, cuisine: American |
Salad Foodie
Dec 2011 Professional |
1 vote
7096 views
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Guernsey Potato Peel Piewhite part to keep the texture somewhat tender), use mashed potatoes for filling , 1/3 cup |
Nancy Miyasaki
Mar 2009 Intermediate |
4 votes
267067 views
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