Search Results for 'Elk marinade'
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Oven baked gilt-head bream

Oven baked gilt-head bream

gilt-head sea bream (2 x 600g), cleaned, , Marinade:, ¼ cup olive oil, 1 tsp coarse sea

Easy Cook - Laka kuharica
Jan 2015
Intermediate
1 vote
2339 views
Steak with black pepper sauce

Steak with black pepper sauce

in 2 tsp water, 2 tbs sour cream, , Marinade:, 2 tbs balsamic vinegar, 2 tbs sunflower oil

Easy Cook - Laka kuharica
Nov 2015
Intermediate
1 vote
2599 views
Home made Tocino

Home made Tocino

Home made Tocino, ingredients: MARINADE for 2-3 lbs. pork:, 1 cup apple cider vinegar, 1

ShaleeDP
Nov 2015
Intermediate
1 vote
824 views
Home made Skinless Pinoy Chicken Sausage

Home made Skinless Pinoy Chicken Sausage

Home made Skinless Pinoy Chicken Sausage, ingredients: MARINADE:, 1/2 cup brown sugar, 4

ShaleeDP
Nov 2015
Intermediate
1 vote
2020 views
Sticky Lime Thai Chicken

Sticky Lime Thai Chicken

ingredient: Chicken, ingredients: 12 chicken legs, , Marinade:, , • 1/3 cup (85 ml) olive

Enda Love
May 2016
Intermediate
1 vote
3547 views
Mediterranean pork fillet

Mediterranean pork fillet

2 pork tenderloins (800 g total), trimmed, , Marinade:, 2 tbs olive oil, 2 tbs maple syrup

Easy Cook - Laka kuharica
Jan 2017
Intermediate
1 vote
1355 views
Pork tenderloin with bread, spinach and white bean dumplings

Pork tenderloin with bread, spinach and white bean dumplings

pork tenderloin, 3 tbs olive oil (1 + 2), , Marinade:, 150 ml white wine, 4 cloves garlic

Easy Cook - Laka kuharica
Oct 2017
Intermediate
1 vote
2551 views
Pad See Ew

Pad See Ew

1 small bunch kale, 2 large eggs, MARINADE:, 1 pound boneless skinless chicken breast, cut

YepRecipes
Sep 2021
Intermediate
1 vote
American Best Pork Steaks

American Best Pork Steaks

ingredients: 4 boneless pork loin steaks, Marinade:, ¼ cup balsamic vinegar, ¼ cup water

RecipesnFood
Dec 2015
Intermediate
1 vote
2773 views
Elk, It's What's For Dinner.

Elk, It's What's For Dinner.

in any of these recipes, just type the word Elk in the Search box, on the side bar, to

Mary Cokenour
Jul 2015
Intermediate
1 vote
521 views
Elk Burgers

Elk Burgers

before and my guy asked me did you use the elk? I said no because I felt the spices would

Pat
Oct 2012
Professional
1 vote
703 views
Grilling - Part 2 - Marinades

Grilling - Part 2 - Marinades

When making, allow 1/3 to 1/2 cup of marinade for every pound of beef. If you want to use

Martha A. Cheves
Apr 2014
Advanced
1 vote
957 views
Grilled Pork Chops with Peanut Marinade; meanderings

Grilled Pork Chops with Peanut Marinade; meanderings

poke the pork with a fork after adding the marinade to allow it to penetrate the meat. We

Katie Zeller
Aug 2015
Intermediate
1 vote
3102 views
Tri-Tip w/Béarnaise Vinaigrette Marinade

Tri-Tip w/Béarnaise Vinaigrette Marinade

beef. Cut into cubes for Kabobs this marinade makes for a surprisingly tasty use of this

Tony Hall
Jun 2013
Advanced
1 vote
657 views
Beef Tenderloin withCranberry\ Horseradish Relish

Beef Tenderloin withCranberry\ Horseradish Relish

Relish, main ingredient: Beef, ingredients: MARINADE, 2 cloves garlic,halve each clove

Connie Mcmillan
Oct 2008
Intermediate
24 votes
11126 views
Baby Back Ribs With Fruity Marinade

Baby Back Ribs With Fruity Marinade

Baby Back Ribs With Fruity Marinade, main ingredient: Pork, ingredients: 11\2 kilo baby

Connie Mcmillan
Oct 2008
Intermediate
21 votes
9400 views
Tri-tip marinade

Tri-tip marinade

ground pepper, tri-tip, cook method: Marinade, cuisine: American, course: Main dish

Aspen Lee-Moulden
Jun 2008
Intermediate
11 votes
24332 views
Quick Meat Curry

Quick Meat Curry

or chicken meat, lamb or beef, For the Marinade, 1 onion, 3 cloves garlic, peeled, 1 inch

John Spottiswood
Aug 2011
Advanced
9 votes
10556 views
Carne Asada Marinade

Carne Asada Marinade

Carne Asada Marinade, ingredients: 1/4 cup vegetable oil, 1/2 cup red

Tamie Snow
Feb 2010
Intermediate
8 votes
56480 views
Grilled Chicken Breast with Chimichurri

Grilled Chicken Breast with Chimichurri

Salt and ground pepper to taste, Marinade, 3 Tablespoons Chimichurri sauce, 2 Tablespoons

Nancy Miyasaki
Aug 2008
Intermediate
7 votes
40911 views