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Ingredients
- 2 c. cooked ham
- 1/2 c. grated Cheddar cheese
- 1 c. fresh bread crumbs
- 1/4 c. grated onion
- 1 egg, lightly beaten
- 1 teaspoon salt
- 1/4 teaspoon pepper
- 1/4 c. melted butter
- 1 c. cracker crumbs
Directions
- Preheat oven to 375 degrees. Grease 10 x 6 x 1 1/2 inch baking pan. In mixing bowl, put together ham, cheese, bread, crumbs, onion, salt and pepper and egg. Mix well. Divide into 12 parts; roll each into cone. Roll each into butter, coat with cracker crumbs. Arrange in pan. Bake for 45 min or possibly till golden. Serve with any gravy or possibly sauce your family prefers.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 905g | |
| Calories 2248 | |
| Calories from Fat 966 | 43% |
| Total Fat 109.16g | 136% |
| Saturated Fat 53.96g | 216% |
| Trans Fat 0.0g | |
| Cholesterol 713mg | 238% |
| Sodium 9674mg | 403% |
| Potassium 1828mg | 52% |
| Total Carbs 178.96g | 48% |
| Dietary Fiber 8.6g | 29% |
| Sugars 9.32g | 6% |
| Protein 130.54g | 209% |
