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Olive And Cream Cheese Sandwiches Recipe

by Global Cookbook
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Servings: 1

Ingredients

  • 4 sm Blocks Philly
  • 3/4 c. Pecans
  • 1 c. Olives, minced black -- or possibly
  •     Stuffed
  •     Or possibly plain green
  •     Garlic juice -- to taste
  •     Mayonnaise -- to taste
  •     Minced fine

Directions

  1. Soften cream cheese and add in remaining ingredients and mix thoroughly. Use mayonnaise to desired consistency. Spread on Pepperridge Farm thin sliced, crusts removed and quarter.

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