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No Bake Stained Glass Cookies Recipe

by Global Cookbook
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Servings: 1

Ingredients

Directions

  1. Heat chocolate chips and butter; let cold. Add in nuts and marshmallows. Mix.
  2. Spoon mix in log form across an 18" piece of waxed paper. Coat roll in coconut. Bring paper up around roll and healthy pinch ends of paper together to cover roll; chill for at least 3-4 hrs. Slice in approximately 1/2 inch thick slices.

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