Nasi Ayam (Chicken Fried Rice) Recipe

Name: Nasi Ayam (Chicken Fried Rice)
Ingredients: 1 lrg Bowl boiled rice; 6 ounce Chicken; 2 stalk spring onion; 1 x Clove garlic, up to 2; 1 x Chilli; 3 Tbsp. Soy sauce; 2 Tbsp. Oil

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $1.17 view details

1 lrg Bowl boiled rice
6 ounce Chicken
2 stalk spring onion
1 x Clove garlic, up to 2
1 x Chilli
3 Tbsp. Soy sauce
2 Tbsp. Oil

Directions

Slice the chicken into bite sized pcs. Chop the garlic, lb. the chilli, slice the spring onions and cut into cubes.
Heat the oil, add in the garlic and the chicken. Add in the rice and fry for 3 min. Add in the soy sauce, spring onion and chilli. Mix and toss well.
Serve warm.

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Amount Per Recipe	%DV
Recipe Size 222g
Calories 528
Calories from Fat 398	75%
Total Fat 44.71g	56%
Saturated Fat 7.02g	28%
Trans Fat 0.7g
Cholesterol 87mg	29%
Sodium 2792mg	116%
Potassium 413mg	12%
Total Carbs 6.63g	2%
Dietary Fiber 1.2g	4%
Sugars 1.51g	1%
Protein 25.22g	40%

Nasi Ayam (Chicken Fried Rice) Recipe

Ingredients