Crockpot Turkey Breast Recipe

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0 votes | 1204 views
Servings: 8

Ingredients

Cost per serving $2.75 view details

Directions

  1. Place Frzn turkey breast in crockpot. Add in onion soup mix and cranberry sauce.
  2. Cook on HIGH for 2 hours and LOW for additional 4-5 hours.
  3. If turkey breast does not fit in cp, thaw and cut into pcs. Cook on HIGH for 1 hr and LOW for 3-4 hours.
  4. Sauce may be refrigerated for 3 days or possibly frzn. Serve over rice or possibly potatoes.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 222g
Recipe makes 8 servings
Calories 351  
Calories from Fat 98 28%
Total Fat 10.86g 14%
Saturated Fat 2.93g 12%
Trans Fat 0.0g  
Cholesterol 100mg 33%
Sodium 465mg 19%
Potassium 470mg 13%
Total Carbs 28.14g 8%
Dietary Fiber 0.9g 3%
Sugars 24.81g 17%
Protein 33.97g 54%
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