Home » Recipes » Mushroom Tikka
Print recipe Print Email recipe Email

Mushroom Tikka Recipe

by
Mushroom Tikka
click to rate
1 vote | 496 views
0 reviews | 0 comments
 

Ingredients

  • Button Mushrooms – 1 or 2 cups, trimmed, washed, cleaned, sliced if desired
  • Gram Flour – 1/4 cup
  • Maida – 1/4 cup
  • Corn Flour – 2 tblsp + 2 tblsp
  • Red Chilli Powder – 1/2 tsp
  • Soy Sauce – 1 tsp
  • Onions – 2, chopped
  • Ginger – 1/2 inch piece, peeled, finely chopped
  • Garlic – 6 cloves, finely chopped
  • Green Chillies 3 to 4, finely chopped
  • Coriander Leaves – few, chopped
  • Salt as per taste
  • Oil as required

Toolbox

Add the recipe to which day?
« Today - May 02 »
Today - May 02
May 3 - 9
May 10 - 16
May 17 - 23
Please select a day
or Cancel
Loading... Adding to Planner
Add to Shopping List Add to Shopping List
Add to Recipe Box Add to Recipe Box
Add Personal Note Add Personal Note
Conversion Calculator Conversion Calculator

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 164g
Calories 143  
Calories from Fat 8 6%
Total Fat 1.01g 1%
Saturated Fat 0.17g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 307mg 13%
Potassium 351mg 10%
Total Carbs 31.05g 8%
Dietary Fiber 2.3g 8%
Sugars 6.03g 4%
Protein 4.38g 7%
How good does this recipe look to you?
Click to rate it:
 
Advertisement
Advertisement

Leave a review or comment

Advertisement