Mushroom Beef Tips Over Noodles Recipe

• 2 lb beef cut into 1 inch cubes
• 1/4 c. butter
• 2 x (10 1/(2-oz) cans) condensed golden brown mushroom soup
• 1 Tbsp. finely minced onion
• 3/4 c. sherry
• 1 med clove garlic, chopped 1/2 c. water
• 1 lb broad egg noodles, dry

Directions