Beef Tips & Noodles Recipe

Name: Beef Tips & Noodles
Ingredients: 5 pound chuck roast; 1 can cream of mushroom soup; 1 can evaporated lowfat milk; 1 pkg. Lipton's dry onion soup; 1 pkg. noodles

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.32 view details

5 pound chuck roast
1 can cream of mushroom soup
1 can evaporated lowfat milk
1 pkg. Lipton's dry onion soup
1 pkg. noodles

Directions

Cut meat in bite-size pcs. Place in single layer in roasting pan. Mix soup, lowfat milk and dry onion soup. Pour over meat. Bake at 300 degrees for 3 hrs. Serve over cooked noodles.

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Amount Per Serving	%DV
Serving Size 238g
Recipe makes 12 servings
Calories 440
Calories from Fat 211	48%
Total Fat 23.48g	29%
Saturated Fat 8.84g	35%
Trans Fat 0.0g
Cholesterol 134mg	45%
Sodium 374mg	16%
Potassium 779mg	22%
Total Carbs 5.19g	1%
Dietary Fiber 0.0g	0%
Sugars 3.49g	2%
Protein 49.18g	79%

Beef Tips & Noodles Recipe

Ingredients