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Beef Tips And Noodles Recipe

Name: Beef Tips And Noodles
Ingredients: 2 lbs. of beef tips, cut into 1" cubes; 1 pkg. onion soup mix; 1 can cream of mushroom soup; 1 pt. fresh mushrooms, rinsed; 1/2 c. red wine; 1 pkg. egg noodles, cooked & liquid removed; 1 tbsp. vegetable oil

by CookEatShare Cookbook

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Servings: 8

Ingredients

Cost per serving $1.72 view details

2 lbs. of beef tips, cut into 1" cubes
1 pkg. onion soup mix
1 can cream of mushroom soup
1 pt. fresh mushrooms, rinsed
1/2 c. red wine
1 pkg. egg noodles, cooked & liquid removed
1 tbsp. vegetable oil

Directions

Brown beef tips in vegetable oil, till cooked through. Add in onion soup mix, mushroom soup, fresh mushrooms and wine. Simmer on low heat for several hrs. Serve over egg noodles.
Note: The longer the beef tips simmer, the more tender they will be.

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Amount Per Serving	%DV
Serving Size 171g
Recipe makes 8 servings
Calories 300
Calories from Fat 190	63%
Total Fat 21.11g	26%
Saturated Fat 7.55g	30%
Trans Fat 0.04g
Cholesterol 66mg	22%
Sodium 379mg	16%
Potassium 408mg	12%
Total Carbs 4.1g	1%
Dietary Fiber 0.2g	1%
Sugars 0.97g	1%
Protein 19.86g	32%

Beef Tips And Noodles Recipe

Ingredients