Mixed Salad With Cilantro Vinaigrette Recipe

Name: Mixed Salad With Cilantro Vinaigrette
Ingredients: 1 c. Cilantro leaves; 2 Tbsp. Red wine vinegar; 1 Tbsp. Fresh lime juice; 1 Tbsp. Garlic, chopped; 1 Tbsp. Red onion, finely minced; 1 Tbsp. Honey; 1/2 c. Extra virgin olive oil; Salt and freshly grnd pepper, to taste; 4 c. Mixed mesclun greens; 2 x Tomatoes, quartered

by Global Cookbook

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Servings: 4

Ingredients

Cost per serving $1.15 view details

1 c. Cilantro leaves
2 Tbsp. Red wine vinegar
1 Tbsp. Fresh lime juice
1 Tbsp. Garlic, chopped
1 Tbsp. Red onion, finely minced
1 Tbsp. Honey
1/2 c. Extra virgin olive oil
Â Â Salt and freshly grnd pepper, to taste
4 c. Mixed mesclun greens
2 x Tomatoes, quartered

Directions

How to Prepare:1. Combine the cilantro leaves, vinegar, lime juice, garlic, onion, and honey in a blender and puree.
2. With the motor running, slowly add in the oil, drop by drop at first, till emulsified. Season with salt and pepper.

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Amount Per Serving	%DV
Serving Size 119g
Recipe makes 4 servings
Calories 274
Calories from Fat 240	88%
Total Fat 27.17g	34%
Saturated Fat 3.75g	15%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 7mg	0%
Potassium 199mg	6%
Total Carbs 8.27g	2%
Dietary Fiber 1.0g	3%
Sugars 6.35g	4%
Protein 0.84g	1%

Mixed Salad With Cilantro Vinaigrette Recipe

Ingredients