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Mixed Dried Fruit Cobbler Recipe

Name: Mixed Dried Fruit Cobbler
Ingredients: 4 1/2 c. dry fruit; 2 tbsp. cornstarch; 4 1/2 c. water; 3/4 c. sugar; 1/2 teaspoon grnd cinnamon; 1 1/2 c. sifted flour; 2 teaspoon baking pwdr; 3 tbsp. sugar; 3/4 teaspoon salt; 1/4 c. butter; 3/4 c. lowfat milk

by CookEatShare Cookbook

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Servings: 8

Ingredients

Cost per serving $0.97 view details

4 1/2 c. dry fruit
2 tbsp. cornstarch
4 1/2 c. water
3/4 c. sugar
1/2 teaspoon grnd cinnamon
1 1/2 c. sifted flour
2 teaspoon baking pwdr
3 tbsp. sugar
3/4 teaspoon salt
1/4 c. butter
3/4 c. lowfat milk

Directions

Cut up dry fruit. Place fruit and water in 3-qt saucepan. Bring to a boil and just simmer 15 min or possibly till tender. Combine cornstarch (use 1 Tbsp. if desired it runnier), 3/4 c. sugar and cinnamon. Stir into warm fruit mix. Pour into an 11 x 7 x 1 1/2-inch baking dish.
Sift together flour, baking pwdr, 3 Tbsp. sugar and salt. Cut in butter till crumbly. Add in lowfat milk and stir till moistened. Drop by spoonfuls over the top of the fruit mix. Bake in a 400 degree oven for 25 min or possibly till golden. Serves 4-6.

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Amount Per Serving	%DV
Serving Size 347g
Recipe makes 8 servings
Calories 321
Calories from Fat 56	17%
Total Fat 6.34g	8%
Saturated Fat 3.84g	15%
Trans Fat 0.0g
Cholesterol 16mg	5%
Sodium 596mg	25%
Potassium 181mg	5%
Total Carbs 63.95g	17%
Dietary Fiber 2.9g	10%
Sugars 39.69g	26%
Protein 3.88g	6%

Mixed Dried Fruit Cobbler Recipe

Ingredients