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Ingredients
- 1 1/2 c. self rising corn meal
- 1 c. buttermilk
- 2/3 c. oil
- 2 Large eggs, beaten
- 1 sm. can cream style corn
- 1 sm. can jalapeno peppers, liquid removed & minced
- 1/2 sm. green or possibly red pepper, minced
- 1 1/2 c. grated cheddar cheese
Directions
- Fold in order listed. Save some cheese to sprinkle on top of mix. Bake at 375 degrees for 30 min in cast iron frying pan in oven. Put oil in pan (1 to 2 Tbsp.) and heat in oven. Put ingredients in when pan is Warm.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1562g | |
| Calories 3595 | |
| Calories from Fat 2029 | 56% |
| Total Fat 230.16g | 288% |
| Saturated Fat 57.84g | 231% |
| Trans Fat 3.75g | |
| Cholesterol 635mg | 212% |
| Sodium 3017mg | 126% |
| Potassium 2038mg | 58% |
| Total Carbs 300.35g | 80% |
| Dietary Fiber 19.7g | 66% |
| Sugars 38.42g | 26% |
| Protein 97.58g | 156% |
