Mediterranean Lasagna Rolls Recipe

• 8 ounce lasagna noodles, eggless uncooked
• 1 lb kidney beans, canned, rinsed and liquid removed
• 16 ounce tomato sauce, canned, salt- free or possibly regular
• 1 lb tomatoes, canned, minced, undrained
• 1 tsp basil
• 1/4 tsp garlic pwdr
• 1 Tbsp. extra virgin olive oil or possibly veg stock
• 2 x garlic cloves, finely minced
• 2 c. eggplant, peeled, cut into 1/4" pcs
• 1 c. onions, minced
• 1 tsp basil
• 1 c. tofu ricotta

Directions