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Meatloaf Recipe

Name: Meatloaf
Ingredients: 2 pound grnd chuck; 3 Large eggs, beaten; 1 lg. and 1 sm. can tomato sauce; 1 c. bread crumbs (optional); 1/4 c. onions, diced; 1/4 c. green peppers, diced; Salt and pepper; Meatloaf seasoning pkg. by McCormick

by CookEatShare Cookbook

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Servings: 10

Ingredients

Cost per serving $0.73 view details

2 pound grnd chuck
3 Large eggs, beaten
1 lg. and 1 sm. can tomato sauce
1 c. bread crumbs (optional)
1/4 c. onions, diced
1/4 c. green peppers, diced
Salt and pepper
Meatloaf seasoning pkg. by McCormick

Directions

Blend all ingredients in mixing bowl. Once everything is mixed well, shape it into a football but even from one end to the other and place in a baking dish.
Pour the small can of tomato sauce on top of meatloaf and cook for 1 hour to 1 hour and 15 min on 325 degrees.

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Amount Per Serving	%DV
Serving Size 122g
Recipe makes 10 servings
Calories 296
Calories from Fat 182	61%
Total Fat 20.19g	25%
Saturated Fat 7.55g	30%
Trans Fat 1.12g
Cholesterol 127mg	42%
Sodium 161mg	7%
Potassium 297mg	8%
Total Carbs 8.37g	2%
Dietary Fiber 0.6g	2%
Sugars 1.01g	1%
Protein 18.94g	30%

Meatloaf Recipe

Ingredients