Marshmallow Squares Recipe

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0 votes | 1480 views
Servings: 8

Ingredients

Cost per serving $0.46 view details

Directions

  1. Heat butter and chocolate chips. Don't cook. When cold, add in the beaten egg, vanilla, pudding sugar, nuts and marshmallows. Mix well. Grease a 7 x 11 inch cake pan and sprinkle half of the coconut on bottom of pan. Spread chocolate mix on coconut and smooth with spatula. Add in rest of coconut on top. Chill and when hard cut in squares. (You will need 1-1 1/2 c. coconut, depending on pan size.)

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Nutrition Facts

Amount Per Serving %DV
Serving Size 65g
Recipe makes 8 servings
Calories 336  
Calories from Fat 199 59%
Total Fat 22.73g 28%
Saturated Fat 11.96g 48%
Trans Fat 0.0g  
Cholesterol 59mg 20%
Sodium 164mg 7%
Potassium 142mg 4%
Total Carbs 30.56g 8%
Dietary Fiber 1.5g 5%
Sugars 26.64g 18%
Protein 3.94g 6%
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