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Ingredients
- 1 pkt chocolate brownie mix prepared to directions on box
- 1 c. peanut butter chips Softened butter for greasing dish
- 1 pkt minced nuts - (2 ounce)
- 1/4 c. mini marshmallows
Directions
- Preheat oven to 425 degrees.
- To mixed brownie batter, stir in peanut butter chips.
- Grease an 8- by 13-inch baking dish with softened butter and line with foil. Spread the brownie batter into an even layer. Sprinkle the batter with minced nuts and bake 20 to 22 min. Top with marshmallows in the last 3 min of baking. Remove from oven and cut into 12 brownies.
- This recipe yields 12 brownies.
- Yield: 12 brownies
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 54g | |
| Calories 262 | |
| Calories from Fat 113 | 43% |
| Total Fat 12.54g | 16% |
| Saturated Fat 5.52g | 22% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 115mg | 5% |
| Potassium 213mg | 6% |
| Total Carbs 29.85g | 8% |
| Dietary Fiber 2.1g | 7% |
| Sugars 23.28g | 16% |
| Protein 7.91g | 13% |
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