The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Liver Dinner

Print

Email

Liver Dinner Recipe

Name: Liver Dinner
Ingredients: 1 1/2 lbs. thinly sliced liver; 2 tbsp. shortening; 1 can mushroom soup; 1 can water; 1 can undrained mushrooms; 1 tbsp. dry onion soup; 1 tbsp. parsley

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 593 views

0 reviews | 0 comments

Servings: 6

Ingredients

Cost per serving $0.64 view details

1 1/2 lbs. thinly sliced liver
2 tbsp. shortening
1 can mushroom soup
1 can water
1 can undrained mushrooms
1 tbsp. dry onion soup
1 tbsp. parsley

Directions

Put liver in pan and put above mix over it. Bake at 350 degrees for 1 hour.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 266g
Recipe makes 6 servings
Calories 253
Calories from Fat 116	46%
Total Fat 12.9g	16%
Saturated Fat 3.78g	15%
Trans Fat 1.43g
Cholesterol 588mg	196%
Sodium 692mg	29%
Potassium 366mg	10%
Total Carbs 13.0g	3%
Dietary Fiber 0.7g	2%
Sugars 1.16g	1%
Protein 20.87g	33%

Liver Dinner Recipe

Ingredients