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Lamb Steaks Recipe

Name: Lamb Steaks
Ingredients: 4 x Lamb Steaks - Boneless; 1/4 pt Red wine; 3 Tbsp. (scant) Red Currant Jelly; 1 tsp Dry Rosemary; 2 cl Garlic Black Pepper; 2 pt THICK Gravy.

by Global Cookbook

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Servings: 4

Ingredients

Cost per serving $0.39 view details

4 x Lamb Steaks - Boneless
1/4 pt Red wine
3 Tbsp. (scant) Red Currant Jelly
1 tsp Dry Rosemary
2 cl Garlic Black Pepper
2 pt THICK Gravy.

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Amount Per Serving	%DV
Serving Size 269g
Recipe makes 4 servings
Calories 216
Calories from Fat 123	57%
Total Fat 13.64g	17%
Saturated Fat 3.38g	14%
Trans Fat 0.0g
Cholesterol 5mg	2%
Sodium 1375mg	57%
Potassium 305mg	9%
Total Carbs 14.29g	4%
Dietary Fiber 1.1g	4%
Sugars 2.05g	1%
Protein 4.71g	8%

Lamb Steaks Recipe

Ingredients