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Add a photoServings: 1
Ingredients
- 3/4 c. Oil
- 3/4 c. Orange juice
- 5 x Large eggs
- 1 sm Lime jello
- 1 pkt Lemon cake mix
- 1/4 c. Lime juice
- 5 Tbsp. Powdered sugar
- 8 ounce Cream cheese, softened
- 4 Tbsp. Butter, softened
- 1 tsp Vanilla
- 1 lb Powdered sugar
Directions
- Preheat oven to 325 . Grease and flour a 9x13" pan. Combine oil, orange juice, Large eggs, lime jello and cake mix. Pour ingredients into pan. Bake at 325 for 20-30 min. Combine lime juice with 5 tbls powdered sugar (up to 6 tbls powdered sugar if needed for consistency). Prick the cake with a fork and pour lime juice mix over top of cake. Cold. Beat cream cheese and butter together. Add in vanilla and powdered sugar. Frost cake and cut into squares.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1458g | |
| Calories 5092 | |
| Calories from Fat 2761 | 54% |
| Total Fat 312.63g | 391% |
| Saturated Fat 92.86g | 371% |
| Trans Fat 4.22g | |
| Cholesterol 1414mg | 471% |
| Sodium 1506mg | 63% |
| Potassium 1117mg | 32% |
| Total Carbs 546.75g | 146% |
| Dietary Fiber 0.6g | 2% |
| Sugars 527.73g | 352% |
| Protein 48.13g | 77% |
