Jessica's Jamaican Curry Chicken Recipe

• 1/2 chicken (cleaned, with skin removed)
• 4 stems fresh thyme
• 1 onion
• 2 1/2 tbsp. curry (double amount for extra spicy)
• 2 cloves garlic
• 3 tbsp. all purpose seasoning
• 3 tbsp. black pepper
• 1 tbsp. chicken seasoning
• 3 white potatoes (peeled, cut in cubes)
• 1 lemon
• 1 tbsp. vegetable oil
• 2 tbsp. butter
• 2 c. water
• 1/2 Scotch bonnet pepper

Directions