Print
Email
Add a photoServings: 1
Ingredients
- 8 x hibiscus or possibly Red Zinger tea bags
- 4 c. boiling water
- 1 1/2 c. sugar or possibly honey
- 1 bot sparkling cider - (25.4 ounce) chilled Lemongrass or possibly lemon wedges to garnish
Directions
- Place the tea bags in a large container. Add in the boiling water and let steep 10 min. Remove the tea bags; add in the sugar or possibly honey while the tea is warm. Chill till ready to use.
- Add in the sparkling cider. Serve in tall glasses over ice. Garnish with lemongrass or possibly lemon wedge.
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1713g | |
| Calories 1375 | |
| Calories from Fat 5 | 0% |
| Total Fat 0.6g | 1% |
| Saturated Fat 0.09g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 57mg | 2% |
| Potassium 476mg | 14% |
| Total Carbs 352.49g | 94% |
| Dietary Fiber 0.9g | 3% |
| Sugars 344.46g | 230% |
| Protein 0.47g | 1% |
Advertisement
Advertisement
Leave a review or comment
Leave a review
Sign Up — Free Membership it's free!
Recently featured in
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
Or connect via:
