Herbed Monkey Bread Recipe

Name: Herbed Monkey Bread
Ingredients: 5 pkg. refrigerated buttermilk biscuits; 1 1/2-1 c. melted butter; 1/4 c. minced fresh parsley; 2 tbsp. minced green onions; 1 tbsp. dry dillweed

by CookEatShare Cookbook

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Servings: 10

Ingredients

Cost per serving $0.49 view details

5 pkg. refrigerated buttermilk biscuits
1 1/2-1 c. melted butter
1/4 c. minced fresh parsley
2 tbsp. minced green onions
1 tbsp. dry dillweed

Directions

Cut each biscuit in half. Combine remaining ingredients and blend well. Dip each biscuit half into butter covering thoroughly. Layer biscuits in a greased tube pan or possibly 12 c. ring mold. Cover and chill overnight. Bake according to directions on biscuit package.

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Amount Per Serving	%DV
Serving Size 68g
Recipe makes 10 servings
Calories 321
Calories from Fat 252	79%
Total Fat 28.65g	36%
Saturated Fat 17.65g	71%
Trans Fat 0.18g
Cholesterol 73mg	24%
Sodium 483mg	20%
Potassium 30mg	1%
Total Carbs 14.87g	4%
Dietary Fiber 0.6g	2%
Sugars 2.06g	1%
Protein 2.41g	4%

Herbed Monkey Bread Recipe

Ingredients