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Home » Recipes » Hawaiian Baked Beans-400

Hawaiian Baked Beans-400 Recipe

Name: Hawaiian Baked Beans-400
Prep time: 90 min
Cook time: 120 min
Total time: 210 min
Cuisine: American
Ingredients: 13.25 gals pinto beans, canned, drained; 7.5 pounds onions, chopped; 10 pounds brown sugar; 10 pounds ham, diced; 1 gal ketchup; 3.5 quarts pineapple, crushed, canned; 2 1/2 cups yellow mustard; 1 2/3 cups cider vinegar

by william ruiz

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400-2/3c

Prep time: 90 minutes

Cook time: 2 hours

Servings: 400

American

Ingredients

Cost per serving $0.59 view details

13.25 gals pinto beans, canned, drained
7.5 pounds onions, chopped
10 pounds brown sugar
10 pounds ham, diced
1 gal ketchup
3.5 quarts pineapple, crushed, canned
2 1/2 cups yellow mustard
1 2/3 cups cider vinegar

Directions

Combine all ingredients; mix well. Divide among greased hotel pans.
Cover tightly; bake at 350Â°F for 1Â½ hours.
Uncover and bake 20-30 minutes more.
CCP. Hold at 140 or above for service.

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Amount Per Serving	%DV
Serving Size 172g
Recipe makes 400 servings
Calories 183
Calories from Fat 16	9%
Total Fat 1.83g	2%
Saturated Fat 0.42g	2%
Trans Fat 0.0g
Cholesterol 8mg	3%
Sodium 639mg	27%
Potassium 409mg	12%
Total Carbs 34.21g	9%
Dietary Fiber 6.1g	20%
Sugars 14.09g	9%
Protein 8.51g	14%

Hawaiian Baked Beans-400 Recipe

Ingredients