Apple Coleslaw salad-400 Recipe

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1 vote | 68 views

400-1/2c servings

Prep time:
Servings: 400
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Ingredients

Cost per serving $0.30 view details
  • 6.375 quarts sour cream
  • 4 1/4 cups sugar
  • 1/2 cup salt
  • 1/4 cup pepper
  • 1/3 cup ground mustard
  • 21.25 pounds apples, granny smith, unpeeled julienned
  • 2 cups lemon juice
  • 46.75 pounds green cabbage, shredded

Directions

  1. In a large bowl, combine the first five ingredients; mix well. Cover and chill for at least 1 hour.
  2. Toss apples with lemon juice. Combine apples and cabbage; mix well. Just before serving, add dressing and toss to coat.
  3. Follow all CCP procedures as other slaw recipes.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 82g
Recipe makes 400 servings
Calories 59  
Calories from Fat 26 44%
Total Fat 2.98g 4%
Saturated Fat 1.71g 7%
Trans Fat 0.0g  
Cholesterol 8mg 3%
Sodium 163mg 7%
Potassium 119mg 3%
Total Carbs 8.16g 2%
Dietary Fiber 1.6g 5%
Sugars 6.28g 4%
Protein 0.92g 1%
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