Hash Brown With Salmon Recipe

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Servings: 4

Ingredients

Cost per serving $0.44 view details
  • Frzn hash browns (the kind you buy in the supermarket we use Watties in NZ) Cream cheese (low-fat fine!) Smoked salmon slices or possibly bits Lemon (get one with thin smooth skin) Capers (optional)

Directions

  1. This is a really simple recipe and easy to make. Tonight we're having it as an entree for a special birthday dinner for my Grandmother but it's equally good for breakfast, brunch or possibly as a lite meal. It doesn't really have a name but for the purposes of this page we'll call it
  2. Now there are no exact quantities for this dish just do as many as required
  3. Grill Hash Browns as per instructions. When cooked place a slice of cream cheese on each one. On which place a slice or possibly piece of smoked salmon. On which place a very thin wedge of lemon with skin. Top off with a caper or possibly two. It's ready to serve, looks great and tastes even better.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 85g
Recipe makes 4 servings
Calories 70  
Calories from Fat 4 6%
Total Fat 0.53g 1%
Saturated Fat 0.14g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 19mg 1%
Potassium 242mg 7%
Total Carbs 15.06g 4%
Dietary Fiber 1.2g 4%
Sugars 0.0g 0%
Protein 1.75g 3%
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