Hard Rock Cafe's Cole Slaw Recipe

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0 votes | 1574 views
Servings: 6

Ingredients

Cost per serving $0.84 view details
  • 1 1/3 c. mayonnaise
  • 3 Tbsp. white vinegar
  • 2 Tbsp. granulated sugar plus
  • 2 tsp granulated sugar
  • 2 Tbsp. lowfat milk
  • 1 dsh salt
  • 8 c. minced cabbage - (1 head)
  • 1/2 c. shredded carrot

Directions

  1. Combine all ingredients except the cabbage and carrots in a large bowl and blend till smooth with an electric mixer. Add in cabbage and carrots and toss well. Cover and refrigerateovernight in the refrigerator. The flavors fully develop after 24 to 48 hrs.
  2. This recipe yields 6 to 8 servings as a side dish.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 175g
Recipe makes 6 servings
Calories 418  
Calories from Fat 367 88%
Total Fat 41.49g 52%
Saturated Fat 5.79g 23%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 310mg 13%
Potassium 212mg 6%
Total Carbs 12.5g 3%
Dietary Fiber 2.6g 9%
Sugars 9.54g 6%
Protein 1.47g 2%
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