Servings: 4
Ingredients
- 1 pound grnd beef
- 1/2 c. soft bread crumbs
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1 (8 ounce.) can tomato sauce
- 2 tbsp. green onion, minced
- 2 tbsp. brown sugar
- 1 teaspoon Worcestershire sauce
- 1 teaspoon prepared mustard
Directions
- Combine first 4 ingredients and shape into 4 patties. Brown in skillet. Pour off excess fat. Blend remaining ingredients and pour over patties. Simmer 10 min.
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 201g | |
Recipe makes 4 servings | |
Calories 356 | |
Calories from Fat 182 | 51% |
Total Fat 20.24g | 25% |
Saturated Fat 7.91g | 32% |
Trans Fat 0.0g | |
Cholesterol 78mg | 26% |
Sodium 806mg | 34% |
Potassium 540mg | 15% |
Total Carbs 20.4g | 5% |
Dietary Fiber 1.7g | 6% |
Sugars 10.33g | 7% |
Protein 22.44g | 36% |
Advertisement
Advertisement