GREEN BEANS WITH BACON Recipe

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Prep time:
Cook time:
Servings: 6
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Ingredients

Cost per serving $0.65 view details
  • 3 SLICED BACON DICED
  • 1 MEDIUM ONION, CHOPPED
  • 2 (10 OZ) PACKAGES FROZEN FRENCH STYLE GREEN BEANS
  • SALT AND PEPPER TO TASTE

Directions

  1. FRY BACON IN A SKILLET UNTIL ALMOST CRISP
  2. POUR OFF EXCESS FAT
  3. ADD ONION AND SAUTE UNTIL TENDER, BUT NOT BROWN
  4. COOK GREEN BEANS ACCORDING TO PACKAGE DIRECTIONS UNTIL BARELY TENDER
  5. DRAIN AND ADD TO SKILLET.
  6. STIR WELL, SEASON WITH SALT AND PEPPER
  7. KEEP WARM IN COVERED DISH UNTIL SERVING TIME.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 125g
Recipe makes 6 servings
Calories 195  
Calories from Fat 65 33%
Total Fat 7.27g 9%
Saturated Fat 2.26g 9%
Trans Fat 0.0g  
Cholesterol 10mg 3%
Sodium 127mg 5%
Potassium 404mg 12%
Total Carbs 24.34g 6%
Dietary Fiber 9.2g 31%
Sugars 0.7g 0%
Protein 8.53g 14%
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