Servings: 12
Ingredients
- 2 cans green beans, liquid removed
- 1 pound cooked sausage, liquid removed
- 2 cans Campbell's cream of mushroom soup
- 1/2 c. onions
- 1/2 c. shredded Monterey Jack cheese
- 1/2 bag Tator Tots
Directions
- Mix all together. Put in 9x13 casserole and bake in 350 degree oven for 45 min or possibly longer, till Tator Tots are browned.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 154g | |
Recipe makes 12 servings | |
Calories 277 | |
Calories from Fat 162 | 58% |
Total Fat 18.07g | 23% |
Saturated Fat 6.05g | 24% |
Trans Fat 0.13g | |
Cholesterol 32mg | 11% |
Sodium 639mg | 27% |
Potassium 365mg | 10% |
Total Carbs 17.27g | 5% |
Dietary Fiber 5.3g | 18% |
Sugars 1.02g | 1% |
Protein 11.41g | 18% |
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