Grandmother's Navy Bean Soup Recipe

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0 votes | 2322 views
Servings: 6

Ingredients

Cost per serving $0.32 view details

Directions

  1. Wash and soak beans overnight. Drain and place in stew pot or possibly Dutch oven. Add in all ingredients to water. Bring to boil and simmer for 3 to 4 hrs. Should be thick but add in more water if necessary. Good served with crusty bread!

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Nutrition Facts

Amount Per Serving %DV
Serving Size 418g
Recipe makes 6 servings
Calories 265  
Calories from Fat 10 4%
Total Fat 1.17g 1%
Saturated Fat 0.14g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 411mg 17%
Potassium 949mg 27%
Total Carbs 48.33g 13%
Dietary Fiber 19.0g 63%
Sugars 4.06g 3%
Protein 17.15g 27%
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