Servings: 12
Ingredients
- 1 egg, beaten
- 1 stick butter
- 1 c. brown sugar
- 1/4 teaspoon salt
- 1/2 c. water
- 1 1/2 c. graham cracker crumbs, rolled
- 1/2 c. minced nuts
- 1/2 c. flaked coconut
- 1 teaspoon vanilla
Directions
- Butter a 9x13-inch pan. Place graham crackers flat in pan (whole graham crackers). Spread with this filling slightly cooled.
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 78g | |
Recipe makes 12 servings | |
Calories 309 | |
Calories from Fat 126 | 41% |
Total Fat 14.48g | 18% |
Saturated Fat 6.32g | 25% |
Trans Fat 0.0g | |
Cholesterol 36mg | 12% |
Sodium 347mg | 14% |
Potassium 125mg | 4% |
Total Carbs 42.31g | 11% |
Dietary Fiber 1.7g | 6% |
Sugars 25.04g | 17% |
Protein 3.68g | 6% |
Advertisement
Advertisement