Gorgonzola And Walnut Sauce Recipe

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0 votes | 667 views
Servings: 1

Ingredients

Cost per recipe $2.11 view details

Directions

  1. Bring cream and broth to a boil. Reduce heat; cook for 5 min. Add in cheese and salt and pepper to taste. Whisk till smooth, then stir in walnuts.
  2. Comments: Here's a quick pasta sauce adapted from a recipe in the new "Good

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 323g
Calories 419  
Calories from Fat 349 83%
Total Fat 40.52g 51%
Saturated Fat 16.09g 64%
Trans Fat 0.0g  
Cholesterol 79mg 26%
Sodium 329mg 14%
Potassium 404mg 12%
Total Carbs 8.71g 2%
Dietary Fiber 2.5g 8%
Sugars 0.86g 1%
Protein 9.02g 14%
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