The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Gorgonzola And Mascarpone Sauce ( Salsa Di Mascarpone E Gorgonzola)

Print

Email

Gorgonzola And Mascarpone Sauce ( Salsa Di Mascarpone E Gorgonzola) Recipe

Name: Gorgonzola And Mascarpone Sauce ( Salsa Di Mascarpone E Gorgonzola)
Ingredients: 50 gm butter; 2 Tbsp. finely minced marjoram. Oregano or possibly basil leaves; 250 gm mascarpone cheese; 150 gm Gorgonzola cheese sea salt and freshly grnd black pepper

by Global Cookbook

Add a photo

click to rate

0 votes | 1502 views

0 reviews | 0 comments

Servings: 1

Ingredients

Cost per recipe $0.76 view details

50 gm butter
2 Tbsp. finely minced marjoram. Oregano or possibly basil leaves
250 gm mascarpone cheese
150 gm Gorgonzola cheese sea salt and freshly grnd black pepper

Directions

Gently heat the butter in a saucepan don't let it brown and add in the herbs.
Add in the mascarpone and Gorgonzola and hot through very gently till melted.
Season with salt and pepper.
Note:400g Torta di Dolcelatte or possibly Torta di Gorgonzola can be substituted for the mascarpone and Gorgonzola.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Recipe	%DV
Recipe Size 53g
Calories 359
Calories from Fat 357	99%
Total Fat 40.58g	51%
Saturated Fat 25.69g	103%
Trans Fat 0.0g
Cholesterol 108mg	36%
Sodium 288mg	12%
Potassium 22mg	1%
Total Carbs 0.12g	0%
Dietary Fiber 0.1g	0%
Sugars 0.04g	0%
Protein 0.53g	1%

Gorgonzola And Mascarpone Sauce ( Salsa Di Mascarpone E Gorgonzola) Recipe

Ingredients