Fresh Red Chilli Sauce ( Salsa Di Peperoncini Rossi ) Recipe

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Servings: 1

Ingredients

Cost per recipe $2.00 view details
  • 6 x red chillies seeded and finely minced
  • 25 gm flat leaf parsley minced
  • 1 clv garlic peeled and finely minced
  • 1 x salt and hreshly grnd black pepper
  • 120 ml extra virgin extra virgin olive oil

Directions

  1. Combine the chillies parsley and garlic.
  2. Season with salt and pepper and pour the oil over the top.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 135g
Calories 981  
Calories from Fat 970 99%
Total Fat 109.76g 137%
Saturated Fat 15.16g 61%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 16mg 1%
Potassium 143mg 4%
Total Carbs 2.37g 1%
Dietary Fiber 0.8g 3%
Sugars 0.23g 0%
Protein 0.87g 1%
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