Gluten Free Feta Spread/ Dip Recipe

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2 votes | 330 views

A Amazing mix of feta, dill and Cream Cheese that is amazing in wraps or as a Dip!. Tastes like Dill Pickle Dip., I make it all the time for Chips. And at work for a Garden Tortilla wrap

Prep time:
Servings: 12 1/2 wraps
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Ingredients

Cost per serving $0.39 view details

Directions

  1. Puree feta, cream cheese, sourcream, and zest in a food processer til Smooth. transfer to a bowl, Season to taste with the salt and pepper then fold in the dill and Mint.
  2. this is the Spread. if you want it to be more for Dipping, Add another 1/4 cup or so of Sour Cream.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 19g
Recipe makes 12 servings
Calories 50  
Calories from Fat 40 80%
Total Fat 4.58g 6%
Saturated Fat 2.88g 12%
Trans Fat 0.0g  
Cholesterol 16mg 5%
Sodium 125mg 5%
Potassium 20mg 1%
Total Carbs 0.74g 0%
Dietary Fiber 0.0g 0%
Sugars 0.71g 0%
Protein 1.73g 3%
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