Glazed Ribs Recipe

• 2 pound spare ribs, cut into serving pcs
• 2 tbsp. catsup
• 1/2 teaspoon grnd ginger
• 1 1/2 tbsp. brown sugar
• 3 tbsp. pineapple juice
• 1 clove chopped garlic
• 1/4 c. teriyaki sauce
• 4 pineapple slices
• 4 tomato wedges

Directions