The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Glazed Cinnamon Raisin Scones

Glazed Cinnamon Raisin Scones Recipe

Name: Glazed Cinnamon Raisin Scones
Ingredients: Glaze (below); 2 c. Bisquick(r) Original baking mix; 1/3 c. raisins or possibly currants; 1/3 c. whipping (heavy) cream Or possibly 1/3 c. lowfat milk; 3 Tbsp. sugar; 1 tsp grnd cinnamon; 1 x egg GLAZE; 1/2 c. powdered sugar; 1 Tbsp. whipping (heavy) cream Heat oven to 425 degrees F. Grease cookie sheet.

by Global Cookbook

Add a photo

click to rate

0 votes | 2030 views

0 reviews | 0 comments

Servings: 8

Ingredients

Cost per serving $0.38 view details

Glaze (below)
2 c. Bisquick(r) Original baking mix
1/3 c. raisins or possibly currants
1/3 c. whipping (heavy) cream Or possibly 1/3 c. lowfat milk
3 Tbsp. sugar
1 tsp grnd cinnamon
1 x egg GLAZE
1/2 c. powdered sugar
1 Tbsp. whipping (heavy) cream Heat oven to 425 degrees F. Grease cookie sheet.

Directions

Prepare Glaze by merely mixing the two ingredients; set aside.
Mix remaining ingredients till soft dough forms. Spread dough into 8 inch circle on cookie sheet. Cut into 8 wedges, but don't separate.
Bake 10 to 12 min or possibly till golden. Drizzle Glaze over hot scones.
Carefully separate wedges. Serve hot.
Yield: 8 servings.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 64g
Recipe makes 8 servings
Calories 283
Calories from Fat 108	38%
Total Fat 12.26g	15%
Saturated Fat 5.36g	21%
Trans Fat 0.0g
Cholesterol 21mg	7%
Sodium 475mg	20%
Potassium 112mg	3%
Total Carbs 41.39g	11%
Dietary Fiber 1.2g	4%
Sugars 22.07g	15%
Protein 3.05g	5%

Glazed Cinnamon Raisin Scones Recipe

Ingredients