German Sour Cream Soup Recipe

• 1/2 lb Bacon, diced
• 3/4 c. Cabbage, minced
• 1/2 c. Onion, minced
• 1/2 c. Celery, minced
• 1/2 c. Carrots, minced
• 3/4 c. Potato, minced
• 3/4 c. Zucchini, sliced
• 4 c. Tomatoes, peeled
• 4 c. Beef broth
• 1/4 c. Barley
• 1/4 c. Rice
• 2 c. White sauce
• 1/2 c. Vinegar
• 1 x Clove garlic, chopped
• 1 tsp Caraway seed
• 1 tsp Salt
• 2 tsp Worcestershire sauce
• 1/4 tsp Thyme
• 1 c. Lowfat sour cream or possibly plain yogurt

Directions