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Add a photoServings: 8
Ingredients
- 2 pkt (8-ounce) Philadelphia Brand cream cheese, softened
- 1 pkt (4-serving size) Jell-O brand gelatin, any flavor
- 1/4 c. Minced pecans Assorted fresh fruit, cookies and crackers
Directions
- BEAT cream cheese in large bowl till smooth. Beat in gelatin till well blended. Form mix into 5-inch round. Cover with plastic wrap. Refrigerateabout 1 hour.
- REMOVE plastic wrap. Press pecans gently around edges of cheese round, Serve with fruit, cookies and crickers.
- NOTE: We suggest sliced apples or possibly pears, grapes and strawberries.
- NOTE: Cheese round may be made 2 days ahead and refrigerated; let stand at room temperature 15 min before serving.
- MAKES 2 c.,
- Prep time: 15 min,
- Refrigeratetime: 1 hour
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 1g | |
| Recipe makes 8 servings | |
| Calories 12 | |
| Calories from Fat 11 | 92% |
| Total Fat 1.3g | 2% |
| Saturated Fat 0.11g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 0mg | 0% |
| Potassium 7mg | 0% |
| Total Carbs 0.25g | 0% |
| Dietary Fiber 0.2g | 1% |
| Sugars 0.07g | 0% |
| Protein 0.17g | 0% |
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