Firecracker Shrimp Recipe

• 1/3 c. honey
• 1/4 c. soy sauce
• 1 Tbsp. rice wine vinegar
• 2 tsp cornstarch
• 2 tsp grated orange peel
• 1/4 tsp crushed red pepper flakes -- or possibly to taste
• 1 Tbsp. vegetable oil
• 4 x garlic cloves -- chopped
• 2 tsp chopped fresh ginger
• 1 x red bell pepper -- seeded and minced
• 1 c. snow peas -- cut into 1 inch pcs
• 1 1/2 lb shrimp -- peeled and de-veined
• 3 x green onions -- cut into 1 inch pcs
• 6 c. cooked white rice - optional

Directions