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eggplant parmesan Recipe

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Servings: 9
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Ingredients

Cost per serving $0.26 view details

Directions

  1. iiii
  2. iiii
  3. ii
  4. i

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Nutrition Facts

Amount Per Serving %DV
Serving Size 44g
Recipe makes 9 servings
Calories 22  
Calories from Fat 8 36%
Total Fat 0.94g 1%
Saturated Fat 0.52g 2%
Trans Fat 0.0g  
Cholesterol 3mg 1%
Sodium 29mg 1%
Potassium 98mg 3%
Total Carbs 2.44g 1%
Dietary Fiber 1.4g 5%
Sugars 1.01g 1%
Protein 1.33g 2%
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