The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Egg Fusion

Egg Fusion Recipe

Name: Egg Fusion
Prep time: 3 min
Cook time: 10 min
Total time: 13 min
Cuisine: Southwestern
Ingredients: 1 dozen eggs; 1/4 cup milk; Frozen Orieda Hash Browns; 8 slices of bacon (crumbled).; diced onions to taste; cut up fresh mushrooms

by erin de martini

Add a photo

click to rate

3 votes | 11053 views

1 review | 0 comments

Only have one pan? Then this is the recipe for you! It's basically eggs and potatoes all mixed together. You could easily scoop this into a tortilla and make it a breakfast burrito by adding a sprinkle of cheese and sliced avocados.

Prep time: 3 minutes

Cook time: 10 minutes

Servings: 8-10

Kid Friendly

Quick and Easy

Southwestern

Ingredients

Cost per serving $0.58 view details

1 dozen eggs
1/4 cup milk
Frozen Orieda Hash Browns
8 slices of bacon (crumbled).
diced onions to taste
cut up fresh mushrooms

Directions

Combine eggs with milk.
Cook hash browns (according to package), bacon, onions, and mushrooms in a large skillet.
Cook until all ingredients are done then pour egg mixture over top and continue to cook until eggs are done.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Reviews

Reply

Pamelakerr

February 21, 2016

This recipe sounds relish,easy and fun for late nite theater goers plus a splash of hot sauce for me when plated.

I've cooked/tasted this recipe!

or Cancel

Leave a review or comment

Amount Per Serving	%DV
Serving Size 117g
Recipe makes 8 servings
Calories 237
Calories from Fat 179	76%
Total Fat 19.89g	25%
Saturated Fat 6.54g	26%
Trans Fat 0.0g
Cholesterol 300mg	100%
Sodium 338mg	14%
Potassium 185mg	5%
Total Carbs 2.27g	1%
Dietary Fiber 0.2g	1%
Sugars 1.47g	1%
Protein 12.12g	19%

Egg Fusion Recipe

Ingredients