Easy Strawberry Shortcake Recipe

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Servings: 2

Ingredients

Cost per serving $2.04 view details
  • 1 angel food cake
  • 1 (16 ounce.) pkg. frzn strawberries, partially thawed
  • 1 (3 ounce.) pkg. strawberry gelatin
  • 2 tbsp. sugar
  • 3/4 c. boiling water
  • 1 carton Cold Whip

Directions

  1. Break cake into pcs. Place in 9"x13" dish. Dissolve gelatin and sugar in boiling water. Add in berries to gelatin, stirring constantly till gelatin thickens. Quickly mix in Cold Whip. Pour over cake. Chill.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 342g
Recipe makes 2 servings
Calories 279  
Calories from Fat 3 1%
Total Fat 0.37g 0%
Saturated Fat 0.03g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 110mg 5%
Potassium 250mg 7%
Total Carbs 72.28g 19%
Dietary Fiber 4.4g 15%
Sugars 61.06g 41%
Protein 2.44g 4%
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