Easy Oven Pork Chops Recipe

Name: Easy Oven Pork Chops
Ingredients: 4 x pork chops, 1 inch thick; 1 x bell pepper, sliced; 2 x onions, sliced; 12 Tbsp. rice, uncooked; 1 can consomme; 1/2 c. water

by Global Cookbook

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Servings: 4

Ingredients

Cost per serving $0.30 view details

4 x pork chops, 1 inch thick
1 x bell pepper, sliced
2 x onions, sliced
12 Tbsp. rice, uncooked
1 can consomme
1/2 c. water

Directions

Brown , salt and pepper both sides of pork chops. Place in baking dish.
Put onions and pepper slices on each chop.
Sprinkle 3 tablesppons rice arund each chop. Pour mix of water and consomme over entire dish. Bake covered at 325 degrees for 60 min or possibly till chops are tender.

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Amount Per Serving	%DV
Serving Size 294g
Recipe makes 4 servings
Calories 338
Calories from Fat 141	42%
Total Fat 15.7g	20%
Saturated Fat 5.9g	24%
Trans Fat 0.0g
Cholesterol 40mg	13%
Sodium 1087mg	45%
Potassium 442mg	13%
Total Carbs 36.15g	10%
Dietary Fiber 1.7g	6%
Sugars 2.73g	2%
Protein 12.0g	19%

Easy Oven Pork Chops Recipe

Ingredients