Easy French Rice Recipe

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Servings: 10

Ingredients

Cost per serving $0.22 view details
  • 1 can (8 ounce) sliced water chetnuts Liquid removed
  • 1 can (8 ounce) mushrooms, liquid Reserved Sufficient water to equal 1 1/3 C with mushroom liquid
  • 2 Tbsp. Margarine
  • 1 can (10 3/4 ounce) French onion Soup, defated
  • 1 c. Rice

Directions

  1. Combine all ingredients in a 2 qt casserole and mix well. Cook,
  2. covered, in a 350 degree oven for one hour. remove from oven and let rest for 10 min.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 68g
Recipe makes 10 servings
Calories 103  
Calories from Fat 25 24%
Total Fat 2.82g 4%
Saturated Fat 0.73g 3%
Trans Fat 0.42g  
Cholesterol 1mg 0%
Sodium 325mg 14%
Potassium 39mg 1%
Total Carbs 17.09g 5%
Dietary Fiber 0.8g 3%
Sugars 1.35g 1%
Protein 2.11g 3%
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