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Easy Cheesy Pumpkin Pie Recipe

Name: Easy Cheesy Pumpkin Pie
Ingredients: 1 1/2 c. Creamed cottage cheese (low fat curd); 1 c. Canned pumpkin pulp; 3/4 c. Egg substitute; 8 Tbsp. Brown sugar; 2 Tbsp. Vanilla extract; 1 1/2 tsp Pumpkin pie spice; 1 pch Salt Ready to fill graham cracker crust

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $5.02 view details

1 1/2 c. Creamed cottage cheese (low fat curd)
1 c. Canned pumpkin pulp
3/4 c. Egg substitute
8 Tbsp. Brown sugar
2 Tbsp. Vanilla extract
1 1/2 tsp Pumpkin pie spice
1 pch Salt Ready to fill graham cracker crust

Directions

Preheat oven to 300 degrees. Process cottage cheese, pumpkin, egg substitute, sugar, vanilla extract, pumpkin pie spice and salt. Blend till smooth. Pour mix into crust. Bake till set and refrigeratebefore serving.

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Amount Per Recipe	%DV
Recipe Size 723g
Calories 990
Calories from Fat 178	18%
Total Fat 20.19g	25%
Saturated Fat 6.87g	27%
Trans Fat 0.0g
Cholesterol 55mg	18%
Sodium 1515mg	63%
Potassium 1427mg	41%
Total Carbs 130.08g	35%
Dietary Fiber 0.8g	3%
Sugars 120.93g	81%
Protein 58.72g	94%

Easy Cheesy Pumpkin Pie Recipe

Ingredients